Functional Food Detail
C125
植物性乳酸菌 匠乃(たくみの)キムチ
東海漬物株式会社
販売休止中
加工食品(その他)
Category
Notif. Date
2017-06-16
Planned Sale Date
Functional Claim
本品にはQ-1乳酸菌(L. plantarum TK61406)が含まれます。Q-1乳酸菌は、生きて腸まで届き、善玉菌を増やすことで腸内環境を改善することが報告されています。本品は、おなかの調子が気になる方に適した食品です。
Content
Functional Claim
本品にはQ-1乳酸菌(L. plantarum TK61406)が含まれます。Q-1乳酸菌は、生きて腸まで届き、善玉菌を増やすことで腸内環境を改善することが報告されています。本品は、おなかの調子が気になる方に適した食品です。
AI Summary
Automatically generated from notification documents
Contains plant-derived Q-1 lactic acid bacteria (L. plantarum TK61406), which has been reported to reach the intestines alive, improve gut environment, and increase beneficial bacteria. This kimchi-style functional food offers an easy way to support digestive wellness.
Key Features
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For those concerned with digestive health.
Notification Documents
Product Name植物性乳酸菌 匠乃(たくみの)キムチ
Category
Food Classification加工食品(その他)
Functional Ingredient NameQ-1乳酸菌(L. plantarum TK61406)
Functional ingredient is an extractNo
Functional Claim本品にはQ-1乳酸菌(L. plantarum TK61406)が含まれます。Q-1乳酸菌は、生きて腸まで届き、善玉菌を増やすことで腸内環境を改善することが報告されています。本品は、おなかの調子が気になる方に適した食品です。
Consumer Affairs Department Contact
Information Disclosure Website URL
1. Basic Safety Information
(1) Precautions for Intake
(2) Safety Evaluation Method
(3) Notifier's Safety Evaluation
2. Production, Manufacturing & Quality Control
Details
3. Basic Functionality Information
(1) Functionality Evaluation Method
(2) Notifier's Functionality Evaluation
4. Other Notification Items
Reason for not classifying as tablet/capsule food
Primary Target Audience
Planned Sales Start Date
Change History (before Mar 31, 2025)
Change History (from Apr 1, 2025)
Before/After Comparison Table
Before/After Comparison Table (attachments)
If re-notificationNo
Existing Notification Number
Reason for Maintaining Identity
Post-notification Sales Status販売休止中
Reason for Notification Withdrawal
5. Self-Inspection Report
Month of Last Self-Inspection Report