Functional Food Detail
A184
朝食 BifiX(ビフィックス)ヨーグルト フルーツプルーン
江崎グリコ株式会社
販売休止中
加工食品(その他)
Category
Notif. Date
2016-01-12
Planned Sale Date
Functional Claim
本品にはビフィズス菌 BifiX(B. lactis GCL2505)が含まれます。ビフィズス菌 BifiXは生きて腸まで届き、腸内で増殖することで、腸内環境を改善することが報告されています。
Content
Functional Claim
本品にはビフィズス菌 BifiX(B. lactis GCL2505)が含まれます。ビフィズス菌 BifiXは生きて腸まで届き、腸内で増殖することで、腸内環境を改善することが報告されています。
AI Summary
Automatically generated from notification documents
This yogurt contains Bifidus BifiX (B. lactis GCL2505), which has been reported to reach the intestines alive, multiply there, and help improve the intestinal environment. It combines yogurt with prunes for an easy-to-eat breakfast.
Key Features
[
"
R
e
a
c
h
e
s
i
n
t
e
s
t
i
n
e
s
a
l
i
v
e
"
,
"
M
u
l
t
i
p
l
i
e
s
i
n
i
n
t
e
s
t
i
n
e
s
"
,
"
M
a
y
i
m
p
r
o
v
e
g
u
t
h
e
a
l
t
h
"
,
"
P
r
u
n
e
y
o
g
u
r
t
f
o
r
b
r
e
a
k
f
a
s
t
"
]
For those concerned with gut health who value their breakfast.
Notification Documents
Product Name朝食 BifiX(ビフィックス)ヨーグルト フルーツプルーン
Category
Food Classification加工食品(その他)
Functional Ingredient Nameビフィズス菌BifiX(B. lactis GCL2505)
Functional ingredient is an extractNo
Functional Claim本品にはビフィズス菌 BifiX(B. lactis GCL2505)が含まれます。ビフィズス菌 BifiXは生きて腸まで届き、腸内で増殖することで、腸内環境を改善することが報告されています。
Consumer Affairs Department Contact
Information Disclosure Website URL
1. Basic Safety Information
(1) Precautions for Intake
(2) Safety Evaluation Method
(3) Notifier's Safety Evaluation
2. Production, Manufacturing & Quality Control
Details
3. Basic Functionality Information
(1) Functionality Evaluation Method
(2) Notifier's Functionality Evaluation
4. Other Notification Items
Reason for not classifying as tablet/capsule food
Primary Target Audience
Planned Sales Start Date
Change History (before Mar 31, 2025)
Change History (from Apr 1, 2025)
Before/After Comparison Table
Before/After Comparison Table (attachments)
If re-notificationNo
Existing Notification Number
Reason for Maintaining Identity
Post-notification Sales Status販売休止中
Reason for Notification Withdrawal
5. Self-Inspection Report
Month of Last Self-Inspection Report